PROTEIN PANCAKE

Mix for gluten-free protein pancake.

12.00 

Out of stock

Out of stock

Pay later from €25

Average nutritional value per 100g:

Fats

10.8g, of which saturates 4,1

Energy

1513kJ / 403kcal

Carbohydrates

37.5g, of which sugars 9,2 g

Fibers

0.8g

Proteins

39.8g

Salts

1.2g

Ingredients

Gluten-free wheat starch, protein mix (casein and whey (milk)), egg powder, milk powder, gluten free oatmeal, baking powder (E450, E500, corn starch), thickeners (guar gum ).

Storage: Room temperature

Instructions

Mix 100 ml mix with 100 ml water water, bake in a frying pan for a thin pancake. Mix 100 ml mix with 50 mll water for thick pancake, Like American style.
Mix 100 ml mix with 50 ml water and little fat for crispy waffle.

 

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